Yummy Cranberry Trifle for Your Christmas Holiday Party

Earlier today I posted the recipe for the Champagne Punch I always make when I have a Christmas Party. A couple of folks e-mailed and asked for the trifle recipe, too...so here ya go. The recipe comes from the December 2008 issue of Everyday Food.   Cranberry Trifle 2 bags (12 oz each) cranberries, fresh or frozen (I used fresh) 2 1/4 cups granulated sugar 2 Tablespoons finely … [Read more...]


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