Welcome to the 154th Metamorphosis Monday! I'm sharing an edible "Before and After" for this Metamorphosis Monday. This past Christmas I decided to shake things up a bit.  I made the traditional Coconut Cake and Ambrosia (recipe for Coconut Cake HERE) but I decided to make a pie, too. Years ago, I used to make a Lemon Meringue pie using a recipe from an old Eagle Brand Sweetened Condensed Milk recipe … [Read more...]